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Clean and Bright: Our New Japanese Enamel Cookware.

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Lately, we’ve been inspired to spend more time in the kitchen – can you see why? The elegance and refreshing simplicity of our new Japanese white enamel cookware by Tokyo-based designer Makoto Koizumi looks so beautiful and warm in the kitchen, but it does heavy duty too.

Made from white enamel coated steel with maple knobs, these pots are durable, thermal efficient, easy to use and clean – practically everything we could ask for in our cookware. Be it brewing soups, churning out comforting stews, or whipping up some sauces – these cookware are versatile enough for a variety of dishes, and also a beauty to pull out when entertaining. Its functionality, clean lines and timeless design mean that we will be using them for years to come, and perhaps even passing them down!

We brought in three different types of cookware – a sauce pan, stock pot and pasta pot. Quantities are extremely limited, so be sure to check them out online and in-store soon.

Tagged with: cookware kitchen Living

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