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Recap: Food Styling Workshop with Julie Lee’s Kitchen

On Saturday, May 9th, food photographer Julie Lee of Julie Lee’s Kitchen taught a workshop on food styling techniques at The Line Hotel. Workshop participants were provided with a selection of farmers market fresh produce from Melissa’s to get creative with, including luxurious ingredients like edible flowers and summer berries. Julie coached workshoppers in lighting and composition with stunning results – almost too beautiful to devour! See photos from the workshop below, and sign up for her next workshop on August 1st at

The next Julie Lee’s Food Styling Workshop at The Line Hotel takes place on Saturday, August 1st, 2015. Space is limited – sign up at

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